The Colonist Food

Head Chef Dean Lennerth

Head Chef Dean Lennerth

At The Colonist, our chefs are passionate about delivering quality gourmet food using top quality local produce.

Our extensive menu incorporates a range of tapas and sharing plates, as well as offering modern Australian inspired dishes. Change is the spice of life, so be sure to check out our ever changing specials board. Gluten free and vegetarian options are also available.

Indulge yourself at the Colonist for Lunch and Dinner and join us for Breakfast on the weekends where we showcase some of the best breakfast meals on the Parade. Relax in our intimate dining room with full table service or soak up the outdoors with our alfresco dining areas.